Our client, a global food and beverage manufacturer, is looking to develop a beverage product from which all the taste is derived from ingredients or materials that are naturally rich in taste components to deliver an authentic flavour. This will overcome the need to flavour or declare flavourings on pack. Authentic […]
Food Technology Scouting
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Our client, a global food and beverage manufacturer, is looking to develop a beverage product from which all the sweetness is derived from ingredients or materials that are naturally sweet. This will overcome the need to declare sugar or ‘sweetener’ on pack and position the product as having ‘sweetness from […]
Our client, a global food and beverage manufacturer, is looking to develop a beverage product that is able to provide sufficient nutrient value to make an approved nutrition and health claim or nutrient content claims from the addition of natural materials. To achieve this Aurora Ceres® is looking to identify natural, […]
Our client, a global food and beverage manufacturer, is looking to develop product that provide a enhanced perception of ‘beauty from within’. ACP is looking to identify ingredients or technologies that can enhance the perception of beauty through the consumption of food and beverage products. Beauty From Within ACP is currently […]
Our client, a global food and beverage manufacturer, is looking to identify technologies that can provide reduced thermal processing conditions for a range of products. The process or technology must provide effective cooking, microbial inactivation, pasteurisation or sterilisation. Reduced Thermal Processing ACP is currently looking to understand the new and emerging […]
Our client, a global food and beverage manufacturer, is looking to identify technologies that can provide effective functional ingredient delivery in a range of product formats. Functional ingredient delivery ACP is currently looking to understand the new and emerging solutions for functional ingredient delivery. We are particularly interested in delivery mechanisms […]
Our client, a global food and beverage manufacturer, is looking to identify new and emerging, natural alternatives to sugar that can provide the necessary energy for mental performance, without the negative side effects associated with sugar consumption. Energy ACP is currently looking to understand the new and emerging solutions for providing […]
Our client, a global food and beverage manufacturer, is looking to identify new and emerging natural alternatives to caffeine that can help enhance a consumers focus and concentration, without the negative side effects associated within synthetic caffeine consumption. Focus and Concentration ACP is currently looking to understand the new and emerging […]
Iron Rich Ingredient. Our client, a global food and beverage manufacturer, is looking to identify ingredients that are naturally iron rich. The primary needs are: Ingredients or technologies that help enhance the iron content of food products. All ingredients must be naturally rich in iron. All ingredients must be vegetarian. All […]
Focus and Cognition Summary Our client, a global food and beverage manufacturer, is looking to identify ingredients or technologies that can assist with ‘Focus and Cognition’. The primary needs are: Ingredients or technologies that help support focus and concentration. Ingredients or technologies that can enhance cognitive function. Ingredients or technologies that can […]